Holeman and Finch
I am glad Holeman and Finch finally came to their senses and put the burger on the menu all of the time. I always wanted to try their burger but the timing never worked out right. Our friends Eddie and Hali hadn't tried the Holeman and Finch burger nor my favorite Atlanta burger at Bocado so we went to both places the same night for the comparison. We ordered the Sliced Edwards Surry Ham. It was great for sharing and delicious with a nice smoky, cured flavor. It was nice starter. We ordered the Black Butter Veal Brains. Yes, I said veal and feel bad for eating it, but wanted to try the brains. The brains had great flavor with onion, butter, capers, and lemon flavor. However the consistency is just what you would think, mushy and gelatinous, hard to get past that texture. We also ordered the Sapelo Island Clams. They came in a great broth of fennel, white wine, and parsley. Nice and clean pronouncing the brininess of the clam itself.